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BACHMANN PINOT NERO RISERVA Südtirol • Alto Adige DOC 2021
Pinot Nero has been cultivated in Alto Adige for the last one hundred years. The steep vineyards around Bolzano, yield a typical Pinot Noir, well structured and elegant.Grape varietyPinot NeroCultivating areaSteep vineyards around Bolzano between 600 and 700 m a.s.l.Harvest dateSeptemberVinificationAfter the traditional fermentation of the must in stainless steel tanks, the young wine spends six months maturing in French barriques, followed by aging in the bottle.Tasting notesColor: intense rubyAroma: fruity aromas of deep-red cherry, berries and plum; spicy hints of cinnamon and clove with a whiff of vanilla and tobaccoTaste: full-flavored with a velvety mouthfeel and smooth tanninsFood pairingBeef, wildfowl, saddle of venison and medium-aged cheesesAlcohol: 13,5 % volResidual sugar: 2,3 g/l (Depending on the year, the value ​​may vary slightly)

€20.50*

BARON EYRL LAGREIN AUS GRIES Südtirol • Alto Adige DOC 2022
The grapes for this “Collection” line wine are grown on the best sites for the variety. The vines grow at the heart of the Lagrein DOC area and produce a dense, garnet red, well-structured wine.Grape varietyLagreinCultivating areaLoose, warm, sandy alluvial soil in Gries near Bolzano at 250 meters a.s.l.Harvest dateEnd of September to middle of OctoberVinificationAfter traditional fermentation of the must in stainless steel, the young wine matures in large oak barrels and in the bottle.Tasting notesColor: intense, dark ruby with purple huesAroma: floral aromas of violets and roses, fruity aromas of dark berries, spicy and minerally, typical notes of cocoaTaste: elegant and well-rounded with velvety tannins and typical acidityFood pairingGrilled und fried meats, game und spicy hard cheesesAlcohol: 13,5 % volResidual sugar: 2,5 g/l (Depending on the year, the value ​​may vary slightly)

€16.00*

CESLAR GEWÜRZTRAMINER Südtirol • Alto Adige DOC 2023
Traminer was a familiar wine in German-speaking areas as far back as the 13th century. Today this aromatic wine is one of the most popular in Alto Adige. As the name indicates, the Gewürztraminer originates from the Alto Adige village of Termeno (Tramin in German). The grapes, which are harvested from selected sites, produce a wine that is intensely fruity and full-flavored with a zesty opulence.Grape varietyGewürztraminerCultivating areaSteep slopes around Bolzano at 400 to 600 meters a.s.l.Harvest dateEnd of September to beginning of OctoberVinificationShort cold maceration, light pressing and temperature-controlled fermentation in stainless steelTasting notesColor: bright straw yellow with golden huesAroma: aromatic with notes of rose, lychee, grapefruit and lime, and hints of orange zest and cloveTaste: full-flavored, complex and smooth with a lovely aromatic note and lively acidityFood pairingCrustaceans, Asian dishes, young to medium-aged cheesesAlcohol: 14,5 % volResidual sugar: 4,0 g/l (Depending on the year, the value ​​may vary slightly)

€14.50*

DELLAGO PINOT BIANCO Südtirol • Alto Adige DOC 2023
This wine is the product of an ideal combination of grape variety, soil and microclimate. Selected grapes from the best sites produce expressive, authentic and complex wines.Grape varietyPinot BiancoCultivating areaPorphyry and calcareous soils around Bolzano at 500 meters a.s.l.Harvest dateBeginning to middle of SeptemberVinificationFollowing gentle pressing of the grapes, the wine is partly fermented and allowed to rest on the lees in stainless steel tanks, while the rest undergoes alcoholic and malolactic fermentation in barriques.Tasting notesColor: bright straw yellow with greenish huesAroma: fruity aromas of Golden Delicious apples, pears and white peaches with mineral notesTaste: elegant and full-bodied with a fresh and pleasant acidityFood pairingAsparagus, fish, pasta, poultry and vegetarian dishes, also as an aperitifAlcohol: 13,5 % volResidual sugar: 1,9 g/l (Depending on the year, the value ​​may vary slightly)

€15.50*

GRAF HUYN CABERNET RISERVA Südtirol • Alto Adige DOC 2021
The grapes for this “Collection” line wine are grown on the best sites for the variety. The selected grapes produce a mature, full-bodied, elegant and long-lived wine.Grape varietyMainly Cabernet Sauvignon plus Cabernet FrancCultivating areaWeathered porphyry soils on warm sun-blessed sites at 250 – 300 meters a.s.l.Harvest dateMiddle to end of OctoberVinificationAfter traditional fermentation of the must in stainless steel, the young wine matures in large oak barrels and in the bottle.Tasting notesColor: dark, intense rubyAroma: fruity aromas of blackcurrant, blackberry and cranberry, and floral aromas of violets and red roses, dark chocolate and a light zesty noteTaste: full-bodied, intense yet elegant wine with fine tannins and a good freshnessFood pairingSubstantial grilled, roasted or braised meat dishesAlcohol: 13,5 % volResidual sugar: 2,5 g/l (Depending on the year, the value ​​may vary slightly)

€16.00*

GRAF HUYN MERLOT Südtirol • Alto Adige DOC 2021
The grapes for this “Collection” line wine are grown on the best sites for the variety. The selected grapes produce a mature, full-bodied, elegant and long-lived wine.Grape varietyMerlotCultivating areaThe grapes for this “Collection” line wine are grown on the best sites for the variety. The selected grapes produce a mature, full-bodied, elegant and long-lived wine.Harvest dateMiddle to end of OctoberVinificationAfter traditional fermentation of the must in stainless steel, the young wine matures in large oak barrels and in the bottle.Tasting notesColor: dark ruby to garnetAroma: fruity aromas of blackberry and berries, light spicy notesTaste: elegant, delicately fruity, full-flavored with smooth supple tanninsFood pairingSubstantial meat dishes, grilled dark meats, game, wildfowl and spicy cheesesAlcohol: 13,5 % volResidual sugar: 2,1 g/l (Depending on the year, the value ​​may vary slightly)

€16.00*

HOCHKOFLER RIESLING Südtirol • Alto Adige DOC 2023
Introduced to Alto Adige by Archduke John of Austria in the 19th century, Riesling is one of the most elegant and refined white wines. In contrast to their German forebears, Rieslings in Alto Adige are usually fermented dry, i.e. without any residual sugar.Grape varietyRieslingCultivating areaSlopes around Bolzano and the Isarco Valley at 500 meters a.s.l.Harvest dateBeginning to middle of OctoberVinificationThe carefully selected grapes are gently pressed and fermented in stainless steel tanks at a controlled temperature. Stainless steel is also used for maturation to keep the wine fresh and crisp.Tasting notesColor: greenish to pale yellowAroma: fruity aromas of peach und apricot, delicately floral, slightly etherealTaste: dry, elegant, fresh with a pleasant acidity, livelyFood pairingFish and crustaceans, poultry, goat’s cheese and vegetarian dishesAlcohol: 13,5 % volResidual sugar: 3,5 g/l (Depending on the year, the value ​​may vary slightly)

€14.50*

HUCK AM BACH ST. MAGDALENER CLASSICO Südtirol • Alto Adige DOC 2023
The grapes ripen in the heart of the Santa Maddalena zone, on slopes between 250 and 500 meters above sea level. They produce a medium- strength red wine with fruity and floral notes that goes well with many regional dishes and Italian cuisine.Grape varietySchiava and LagreinCultivating areaGravelly soils in Santa Maddalena above BolzanoHarvest dateBeginning to middle of OctoberVinificationTraditional fermentation of carefully selected grapes and aging in large oak vatsTasting notesColor: intense ruby redAroma: floral notes of violets and roses, fruity aromas of red cherry and raspberry, typical aromas of bitter almond and marzipanTaste: full and smooth with a persistent finishFood pairingMeat dishes such as carne salada and tagliattelle with game ragout, smoked meats, dumplings, Speck, pasta and hard cheesesAlcohol: 13 % volResidual sugar: 2,4 g/l (Depending on the year, the value ​​may vary slightly)

€12.70*

KLEINSTEIN CHARDONNAY Südtirol • Alto Adige DOC 2023
This wine is the product of an ideal combination of grape variety, soil and microclimate. Selected grapes from the best sites produce expressive, authentic and complex wines. The Chardonnay Kleinstein presents rich concentrated fruit, a pleasant opulence and well balanced acidity.Grape varietyChardonnayCultivating areaWarm steep porphyry slopes on the Renon, above Bolzano at 550 meters a.s.l.Harvest dateMiddle to end of SeptemberVinificationFollowing gentle pressing of the grapes, the wine is partly fermented and allowed to rest on the lees in stainless steel tanks, while the rest undergoes alcoholic and malolactic fermentation in barriques.Tasting notesColor: sparkling straw yellow with golden huesAroma: exotic aromas of pineapple, mango and honeydew melon with a touch of passion fruit and notes of banana and vanillaTaste: elegant and fresh with a well balanced acidity and delicious mineral notesFood pairingFish, starters and vegetarian dishes, also as an aperitifAlcohol: 13,5 % volResidual sugar: 2,1 g/l (Depending on the year, the value ​​may vary slightly)

€15.50*

KLEINSTEIN GEWÜRZTRAMINER Südtirol • Alto Adige DOC 2022
This wine is the product of an ideal combination of grape variety, soil and microclimate. Selected grapes from the best sites produce expressive, authentic and complex wines.Grape varietyGewürztraminerCultivating areaWarm steep porphyry slopes on the Renon, above Bolzano at 650 meters a.s.l.Harvest dateEnd of September to beginning of OctoberVinificationShort cold maceration, light pressing and temperature-controlled fermentation in stainless steelTasting notesColor: intense straw yellow with golden huesAroma: aromatic, with floral notes of rose petals and carnations, fruity notes of lychee, grapefruit and tropical fruits, and a hint of honeyTaste: full-flavored and complex, pleasantly spicy with a small amount of residual sugarFood pairingCrustaceans, Asian dishes, mature cheeses, SpeckAlcohol: 15 % volResidual sugar: 7,8 g/l (Depending on the year, the value ​​may vary slightly)

€19.00*

LAVEN BIANCO BIO Südtirol • Alto Adige DOC 2022
The legendary Bozen porphyry was formed from a mixture volcanic laven. The organic wine Laven stands as a cuvée for this successful combination of different elements. In its biological naturalness, it is reminiscent of the origins of Bolzano and at the same time it is completely contemporary.Grape varietyA composition from the three grape varieties, Chardonnay - Pinot Blanc - Pinot GrigioCultivating areaPorphyry soils around Bolzano and on the Renon, 600 meters above sea levelHarvest dateFrom beginning to mid-September. The grapes are picked by hand and delivered in small boxes, called “Bins”.VinificationGentle pressing of the grapes, alcoholic and malolactic fermentation as aging on the fine lees in concrete and oak casks (Pyramid) as well as in the steel tank.Tasting notesColor: bright straw yellow with greenish huesAroma: fruity with ripe fruit notes like apple, pear, peach and fine after tropical fruits like pineapple.Taste: elegant and powerful with a fresh, pleasant acidityFood pairingAppetizer, such as fish soup, regional vegetarian dishes, as well as medium-aged cheeseAlcohol: 14,00 % volResidual sugar: 2,0 g/l (Depending on the year, the value ​​may vary slightly)IT BIO 013

€15.50*

Magnum BARON EYRL LAGREIN AUS GRIES Südtirol • Alto Adige DOC 2022
The grapes for this “Collection” line wine are grown on the best sites for the variety. The vines grow at the heart of the Lagrein DOC area and produce a dense, garnet red, well-structured wine.Grape varietyLagreinCultivating areaLoose, warm, sandy alluvial soil in Gries near Bolzano at 250 meters a.s.l.Harvest dateEnd of September to middle of OctoberVinificationAfter traditional fermentation of the must in stainless steel, the young wine matures in large oak barrels and in the bottle.Tasting notesColor: intense, dark ruby with purple huesAroma: floral aromas of violets and roses, fruity aromas of dark berries, spicy and minerally, typical notes of cocoaTaste: elegant and well-rounded with velvety tannins and typical acidityFood pairingGrilled und fried meats, game und spicy hard cheesesAlcohol: 13,5 % volResidual sugar: 2,5 g/l (Depending on the year, the value ​​may vary slightly)

€35.50*

Magnum DELLAGO PINOT BIANCO Südtirol • Alto Adige DOC 2023
This wine is the product of an ideal combination of grape variety, soil and microclimate. Selected grapes from the best sites produce expressive, authentic and complex wines.Grape varietyPinot BiancoCultivating areaPorphyry and calcareous soils around Bolzano at 500 meters a.s.l.Harvest dateBeginning to middle of SeptemberVinificationFollowing gentle pressing of the grapes, the wine is partly fermented and allowed to rest on the lees in stainless steel tanks, while the rest undergoes alcoholic and malolactic fermentation in barriques.Tasting notesColor: bright straw yellow with greenish huesAroma: fruity aromas of Golden Delicious apples, pears and white peaches with mineral notesTaste: elegant and full-bodied with a fresh and pleasant acidityFood pairingAsparagus, fish, pasta, poultry and vegetarian dishes, also as an aperitifAlcohol: 13,5 % volResidual sugar: 1,9 g/l (Depending on the year, the value ​​may vary slightly)

€34.50*

Magnum HUCK AM BACH ST. MAGDALENER CLASSICO Südtirol • Alto Adige DOC 2022
The grapes ripen in the heart of the Santa Maddalena zone, on slopes between 250 and 500 meters above sea level. They produce a medium- strength red wine with fruity and floral notes that goes well with many regional dishes and Italian cuisine.Grape varietySchiava and LagreinCultivating areaGravelly soils in Santa Maddalena above BolzanoHarvest dateBeginning to middle of OctoberVinificationTraditional fermentation of carefully selected grapes and aging in large oak vatsTasting notesColor: intense ruby redAroma: floral notes of violets and roses, fruity aromas of red cherry and raspberry, typical aromas of bitter almond and marzipanTaste: full and smooth with a persistent finishFood pairingMeat dishes such as carne salada and tagliattelle with game ragout, smoked meats, dumplings, Speck, pasta and hard cheesesAlcohol: 13 % volResidual sugar: 2,4 g/l (Depending on the year, the value ​​may vary slightly)

€28.90*

Magnum KLEINSTEIN GEWÜRZTRAMINER Südtirol • Alto Adige DOC 2022
This wine is the product of an ideal combination of grape variety, soil and microclimate. Selected grapes from the best sites produce expressive, authentic and complex wines.Grape varietyGewürztraminerCultivating areaWarm steep porphyry slopes on the Renon, above Bolzano at 650 meters a.s.l.Harvest dateEnd of September to beginning of OctoberVinificationShort cold maceration, light pressing and temperature-controlled fermentation in stainless steelTasting notesColor: intense straw yellow with golden huesAroma: aromatic, with floral notes of rose petals and carnations, fruity notes of lychee, grapefruit and tropical fruits, and a hint of honeyTaste: full-flavored and complex, pleasantly spicy with a small amount of residual sugarFood pairingCrustaceans, Asian dishes, mature cheeses, SpeckAlcohol: 15 % volResidual sugar: 7,8 g/l (Depending on the year, the value ​​may vary slightly)

€41.50*

MOCK SAUVIGNON Südtirol • Alto Adige DOC 2023
This wine is the product of an ideal combination of grape variety, soil and microclimate. Selected grapes from the best sites produce expressive, authentic and complex wines. The Sauvignon Mock integrates vegetal, floral and fruity notes and combines a crisp acidity with flavorsome taste.Grape varietySauvignon BlancCultivating areaSteep gravelly slopes in Bolzano at 500 meters a.s.l. with pronounced diurnal temperature variationsHarvest dateSeptemberVinificationShort cold maceration and light pressing followed by fermentation and aging in stainless steel tanksTasting notesColor: pale straw yellow with greenish huesAroma: nettle, fruity aromas of peach and grapefruit, floral aromas of acacia and elderflower; developing mineral notes of flint stone with maturityTaste: crisp acidity, persistent on the palate, aromatic and full-flavoredFood pairingHerbs and fish such as salmon and trout, green and white asparagus, poultry and saladsAlcohol: 14,0 % volResidual sugar: 2,1 g/l (Depending on the year, the value ​​may vary slightly)

€16.50*

PERL LAGREIN Südtirol • Alto Adige DOC 2022
The Lagrein Perl is a multifaceted wine, intensive on the nose and harmonious on the palate. With its full color and fruity aromas, its complexity and soft tannins, the Lagrein Perl is an ideal companion to substantial meat dishes.Grape varietyLagreinCultivating areaBolzano at 250 meters a.s.l.Harvest dateEnd of September to middle of OctoberVinificationAfter traditional fermentation of the must in stainless steel, the young wine matures in large oak barrels and in the bottle.Tasting notesColor: intense, dark ruby with purple huesAroma: floral aromas of violets and roses, fruity aromas of dark berries, spicy and minerally, typical notes of cocoaTaste: elegant and well-rounded with velvety tannins and typical acidityFood pairingGrilled und fried meats, game and spicy hard cheesesAlcohol: 13,5 % volResidual sugar: 2,5 g/l (Depending on the year, the value ​​may vary slightly)

€16.00*

PUNTSCHEIT KERNER Südtirol • Alto Adige DOC 2023
Kerner is a hybrid of Schiava Grossa and Riesling which was first cultivated in Weinsberg, Germany around 1930. The variety does best on very light, gravelly and sandy soils at higher elevations of the middle reaches of the Isarco Valley, which is a very sunny locationGrape varietyKernerCultivating areaSteep sun-blessed slopes in the Isarco Valley and on the Renon at about 600 to 800 meters a.s.l.Harvest dateBeginning OctoberVinificationThe carefully selected grapes are gently pressed and fermented in stainless steel tanks at a controlled temperature. Stainless steel is also used for maturation to keep the wine fresh and crisp.Tasting notesColor: straw yellow with green huesAroma: intensive, light note of nutmeg, aromatic, fruity with notes of peach, apricot and mandarin orangeTaste: dry, full-flavored and juicyFood pairingLight starters, cold meats, egg and mushroom dishes, freshwater fish and steamed seafood, also outstanding as an aperitifAlcohol: 14 % volResidual sugar: 3,5 g/l (Depending on the year, the value ​​may vary slightly)

€14.50*

ROSA ROSÉ
ROSA: fresh, fruity, summery, with low alcohol content.To enjoy on all occasions, as an aperitif or in combination with light appetizers.Grape varietyA composition of various varietiesCultivating areaHills around Bolzano 500-600 m.a.s.l.Harvest dateEnd of SeptemberVinificationAfter a short maceration, the dark mash is gently pressed. The must is then fermented at a controlled temperature in stainless steel thanks and the finished wine is partially dealcoholized.Tasting notesColor: light rosaAroma: delicate aromas of strawberry, raspberry and cherry, with hints of almond biscuit and rose petalsTaste: fresh, elegant fullness with a harmonious tasteFood pairingas an aperitif, with cold dishes, beef carpaccio, savory brioches with cream cheese, cold pasta dishes and couscous with fish.Alcohol: 9 % volResidual sugar: 15 g/l (Depending on the year, the value ​​may vary slightly)

€13.00*

STIELER PINOT GRIGIO Südtirol • Alto Adige DOC 2023
This wine is the result of an ideal combination of grape variety, soil and microclimate. Selected grapes from the best fields produce an expressive, authentic and complex wine. The Pinot Grigio Stieler presents intense and concentrated fruit, pleasant opulence and a harmonious minerality.Grape varietyPinot BiancoCultivating areaHighly selected slopes on the Renon between 500 and 600 meters a.s.l.Harvest dateMiddle of SeptemberVinificationSoft whole cluster pressing of the high quality grapes and fermentation in big oak barrels. Malolactic fermentation and ageing on fine lees for about 6 months in big oak barrels.Tasting notesColor: intense straw yellow with golden reflections.Aroma: fruity of pears and apples, fine exotic notes of pineapple, elegant vanilla notes.Taste: structured and elegant with harmonious minerality.Food pairingFish dishes such as tuna, intense mushroom dishes and medium aged cheeses.Alcohol: 14 % volResidual sugar: 2,0 g/l (Depending on the year, the value ​​may vary slightly)

€15.50*